About Us
About Our Chef
Meet our extraordinary self-taught chef, JoseLuis, honored as the Best Taco winner by Top Chef VIP Telemundo 39. His culinary finesse is reshaping the dining experience, blending unexpected flavors into harmonious creations that redefine taste. With over two decades of experience in the industry, his expertise shines in every dish and every interaction at Mixtitos. Come in, taste it for yourself, and get ready for a whole new level of hospitality experience.
What is Mixtitos Kitchen Fusion?
Welcome to Mixtitos Kitchen, where everything is a beautiful blend. We combine vibrant Mexican flavors with our Japanese heritage and sprinkle in tastes from America, France, and Italy. It's a gourmet playground! Kids will love their go-to meals like chicken tenders, hamburgers, or tacos, while you savor classic tacos or sizzling fajitas. For the adventurous, we offer fusion delights such as Japanese Shepherd’s Pie, Veggies/Seafood Tempura, Branzino Fish, and more. Your culinary delight awaits—enjoy
Seasonal and Local
Our goal at Mixtitos Kitchen is simple: to provide our guests with the best dining experience imaginable. We're always experimenting to bring new flavors to the table. Here, dining is about creating special moments with passion and quality.
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Reviews
Chef's Gallery
MIXOLOGIST'S Gallery
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Grab interest
How we started and why we all are... MIXTITOS.
Super exciting news nominated for the chef of the year.
East Dallas be part of this movement.
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